{"id":3099,"date":"2022-11-16T08:05:54","date_gmt":"2022-11-16T07:05:54","guid":{"rendered":"https:\/\/www.jungborn.de\/blog\/?p=3099"},"modified":"2025-06-16T13:42:06","modified_gmt":"2025-06-16T11:42:06","slug":"schoko-kaffee-kuchen","status":"publish","type":"post","link":"https:\/\/www.jungborn.de\/blog\/schoko-kaffee-kuchen\/","title":{"rendered":"Schoko-Kaffee-Kuchen"},"content":{"rendered":"\n

Schoko-Kaffee-Kuchen<\/em><\/h2>\n\n\n\n

Lecker-fruchtig mit Granatapfel-Topping!<\/h3>\n\n\n\n

F\u00fcr 1 Springform, Zubereitungszeit: ca. 90 Min. (inkl. Backzeit)<\/p>\n\n\n\n

Zutaten:<\/h3>\n\n\n\n

F\u00fcr den Teig:<\/h5>\n\n\n\n
200 g<\/td>Zartbitter-Schokolade<\/td><\/tr>
160 ml<\/td>frisch gebr\u00fchter Kaffee (z.B. Ogos Mexico Chiapas<\/a>)<\/td><\/tr>
250 g<\/td>Butter<\/td><\/tr>
250 g<\/td>Zucker<\/td><\/tr>
4<\/td>Eier<\/td><\/tr>
280 g<\/td>Mehl<\/td><\/tr>
50 g<\/td>Kakaopulver<\/td><\/tr>
1\/2 TL<\/td>Zimt<\/td><\/tr>
1<\/td>Salz<\/td><\/tr>
3 TL<\/td>Backpulver<\/td><\/tr>
200 g<\/td>Mascarpone<\/td><\/tr>
250 g<\/td>Naturjoghurt<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n
F\u00fcr das Topping:<\/h5>\n\n\n\n
180 g<\/td>Zartbitter-Schokolade<\/td><\/tr>
120 ml<\/td>Sahne<\/td><\/tr>
1<\/td>Granatapfel<\/td><\/tr>
2 TL<\/td>St\u00e4rke<\/td><\/tr>
150 ml<\/td>Bio Granatapfelsaft (z.B. von Jungborn \u201eOxitien\u201c<\/a>)<\/td><\/tr><\/tbody><\/table><\/figure>\n\n\n\n

Zubereitung:<\/h3>\n\n\n\n

Springform mit Butter einfetten und mit Mehl best\u00e4uben. Den Ofen auf 180 Grad Ober- und Unterhitze (Umluft 160 Grad) vorheizen.<\/p>\n\n\n\n

Kaffee und Schokolade in einen Topf geben und schmelzen lassen. Gelegentlich umr\u00fchren, Topf im Anschluss vom Herd nehmen und etwas abk\u00fchlen lassen.<\/p>\n\n\n\n

Mehl, Backpulver, Salz, Kakao und Zimt ver\u00admischen. Butter und Zucker schaumig r\u00fchren. Eier unterschlagen. Im Anschluss mit Mascarpone und Naturjoghurt vorsichtig vermischen.<\/p>\n\n\n\n

Jetzt im Wechsel etwas Mehlmischung und geschmolzene Kaffee-Schokolade hinzugeben und gut verr\u00fchren. In die gefettete Springform f\u00fcllen und f\u00fcr ca. 60 Minuten bei 180 Grad im Ofen backen. Im Anschluss gut ausk\u00fchlen lassen.<\/p>\n\n\n\n

F\u00fcr das Topping Schokolade und Sahne im Topf schmelzen lassen. Wenn eine sch\u00f6ne geschmeidige Masse entstanden ist, \u00fcber den Kuchen verteilen. Gerne darf die Schoko-Sahne etwas am Rand herunterlaufen.<\/p>\n\n\n\n

F\u00fcr die Granatapfelsauce den Granatapfel sch\u00e4len und die Kerne herausholen. Eine Handvoll Kerne zur Seite stellen. Granatapfelsaft in einen kleinen Topf geben. Die St\u00e4rke in einer Tasse mit einem Schluck Saft verr\u00fchren und danach in den rest\u00adlichen Saft einr\u00fchren \u2013 so vermeidet man Klumpen! Saft aufkochen. Wenn er dickfl\u00fcssig wird, beiseitestellen und etwas abk\u00fchlen lassen. Anschlie\u00dfend den angedickten Saft \u00fcber den Kuchen geben und mit den frischen Granatapfel\u00adkernen garnieren.<\/p>\n","protected":false},"excerpt":{"rendered":"Schoko-Kaffee-Kuchen Lecker-fruchtig mit Granatapfel-Topping! F\u00fcr 1 Springform, Zubereitungszeit: ca. 90 Min. (inkl. Backzeit) Zutaten: F\u00fcr den Teig: 200…\n","protected":false},"author":10,"featured_media":3100,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[349],"tags":[],"class_list":{"0":"post-3099","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-rezepte"},"yoast_head":"\nSchoko-Kaffee-Kuchen - Jungborn Blog \u2026hat immer etwas Besonderes<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.jungborn.de\/blog\/schoko-kaffee-kuchen\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Schoko-Kaffee-Kuchen - Jungborn Blog \u2026hat immer etwas Besonderes\" \/>\n<meta property=\"og:description\" content=\"Schoko-Kaffee-Kuchen Lecker-fruchtig mit Granatapfel-Topping! 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